I'd like to see a good comparison in running cost of a gas stove versus an induction stove.
Comparing BTU's wouldn't be an accurate metric since with gas a lot of the heat is lost just going around the pan/pot and heating the air. This source [1] claims it took 992 BTUs for gas and 430 BTUs for induction to boil 1qt of water.
I don't think any cook at home has ever used enough energy that that matters. Once in a while someone will have a broken furnace and try to use the oven to heat their house (this is dangerous: don't try it), but otherwise cooking doesn't use energy to really matter.
This would be a relatively major thing, since you generally have no choice but to breathe the air in your dwelling. As a policy matter (i.e., one in which the government can offset out-of-pocket costs for greater savings on the back end), subsidizing electrification so that Americans can have a better quality-of-life with less incidence of cancer, respiratory illness, and catastrophic detonation of inhabited residences seems like a no brainer.
And for people who must have their gas appliances, there are always portable units/generators. They can use those.
