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datavirtue
on April 1, 2023
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Pizza rolls and the meaning of midcentury food
I had generic wheat flakes, and if I was lucky, 2% milk.
tomrod
on April 1, 2023
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That is my latchkey experience as well.
JackFr
on April 1, 2023
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Mustard sandwiches.
bandyaboot
on April 1, 2023
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Now that’s austere. I usually at least had some bologna I could slap in there.
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